Share on:

Share on LinkedIn Share on X Share on Facebook Share with email

Suggested Items

Robot Arm Tastes With Engineered Bacteria

06/28/2019 | UC Davis
A robotic gripping arm that uses engineered bacteria to “taste” for a specific chemical has been developed by engineers at the University of California, Davis, and Carnegie Mellon University. The gripper is a proof-of-concept for biologically-based soft robotics.
Copyright © 2025 I-Connect007 | IPC Publishing Group Inc. All rights reserved. Log in